A recipe for steamed cod with a soy- and sugar-based sauce, and a helpful tip for testing the doneness of fish.
My profile of professional musician and accomplished cookbook author, Geneviève Plante.
A recipe for a delicious ragu including a vegan version for non-omnivores.
Thoughts on some recent reads, fiction and non-fiction.
How to best experience Joe Beef.
The little restaurant that can, and does.
My review of Impasto.
Witless Bay, Newfoundland: home to the fantastic Fork restaurant.
The excellent restaurant on Prince Edward Island.
A simple recipe for delicious miso-glazed eggplant.