A recipe for steamed cod with a soy- and sugar-based sauce, and a helpful tip for testing the doneness of fish.

A recipe for steamed cod with a soy- and sugar-based sauce, and a helpful tip for testing the doneness of fish.
“I wanted to write stories that reflected a reality I wasn’t seeing in the news or long-form journalism.” My profile of Newfoundland author and artist Jennifer Thornhill Verma.
The third and final article in my series on Barcelona restaurants.