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JONATHAN RANDELL SMITH
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RECIPE by jonathanrandellsmithNov 13, 20179:54 pmJanuary 11, 2018
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BRAISED LENTILS WITH SPINACH

An extremely affordable, accessible and delicious recipe.

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RECIPE by jonathanrandellsmithOct 21, 20175:33 pmFebruary 1, 2018
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VIETNAMESE-INSPIRED NOODLE SOUP BROTH

A recipe a wonderfully comforting and fragrant noodle soup.

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RECIPE by jonathanrandellsmithOct 14, 20179:22 pmNovember 13, 2017
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“RESTO DOLO”: A THREE-COURSE DOLLARAMA MENU

I created a menu of delicious Italian food from dollar-store ingredients. Just like Nonna used to make.

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RECIPE by jonathanrandellsmithOct 9, 201712:02 amOctober 14, 2017
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RECIPE: FRIED ZUCCHINI​ FLOWERS WITH PICKLED BABY ZUCCHINI, RED ONION AND FENNEL FLOWERS

My riff on zucchini, and a lesson in quick pickling.

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RECIPE by jonathanrandellsmithOct 5, 201711:42 amOctober 21, 2017
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TURKEY PARDON: A MEAT-FREE THANKSGIVING MENU (PART DEUX)

Part two of my turkey-free Thanksgiving menu.

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RECIPE by jonathanrandellsmithOct 4, 201712:38 pmOctober 21, 2017
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TURKEY PARDON: A MEAT-FREE THANKSGIVING MENU (PART I)

Part I of a menu for Thanksgiving.

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PHOTOGRAPHY by jonathanrandellsmithSep 30, 201712:08 pmOctober 6, 2017

CORNBREAD WITH CORN CREAM, CHANTERELLES, PICKLED SHALLOTS, MUSHROOM BROTH

PHOTOGRAPHY by jonathanrandellsmithSep 29, 20172:15 amSeptember 30, 2017

PANZANELLA OF HEIRLOOM TOMATOES, ONION CREMA, ARRANQUE ROTEÑO

RECIPE by jonathanrandellsmithSep 26, 201711:01 amOctober 9, 2017
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RECIPE: CORN TORTELLINI WITH SOY AND SMOKED TEA BROTH

A labour of love for some great food, and a method for a quick, delicious soy-based broth.

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RECIPE by jonathanrandellsmithSep 23, 201711:09 pmSeptember 30, 2017
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RECIPE: VEGETABLE PIZZA

My method for making a delicious and satisfying pizza without meat or cheese.

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