A recipe for a delicious ragu including a vegan version for non-omnivores.
Thoughts on a visit to Toronto’s lovely Aloette, and how they do no reservations right.
A dozen pizzerias. Countless margheritas. Who reigns supreme? A Montreal pizza epic.
Witless Bay, Newfoundland: home to the fantastic Fork restaurant.
Thoughts on some recent reads, fiction and non-fiction.
How to best experience Joe Beef.
The little restaurant that can, and does.
This article explores why we like bad pizza so much.
A survey of my favourite reads, fiction and non-fiction, of the past twelve months.
My ideas for the newspaper’s food writing and restaurant criticism.
My review of Impasto.